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FOOD GRADE REUSABLE SILICONE PASTRY SHEET

The Silicone Baking Mat is made of top-quality premium silicone and glass fiber. It is more safer, soft, and will not fade. High temperature resistant from -40℉(-40℃) to 450℉(232℃). it will never change color or generate smell no matter how many hours you bake it!

PREMIUM SILICONE BAKING MAT

Mimekitchen pastry mat consists of multi-layers of silicone and fiberglass to reinforce the mat. It won’t rip or roll up at the edges, and very hard to crinkle or slide around as you roll the dough. It is more durable than regular slim pastry sheet.

NON-STICKY PASTRY MAT

The non-stick working surface don’t need flour to prevent sticking, the dough will slide, turn and roll easily! It works for any food like cookies, pie dough, fondant, and many others! Even if grease or dough sticks to the surface, Silicone Baking Mat can be easily cleaned up. The non-slip bottom keeps the baking pastry mat staying in place on countertops well and won’t slip and slide around.

EASY TO CLEAN & STORE

Even burnt sugar and fat falls off on its on, you can dump the crumbs in the trash in a snap. Just rinse the mat in warm soapy water to clean it or air drying will be enough. It is also microwave and freezer safe. After the mat is dried, simply fold it up and easy to store.

MULTI-PURPOSE

The flexible, nonstick, and reusable Silicone Baking Mat can be used as a pastry rolling mat, oven baking mat, countertop mat, table mat, and craft mat. This thick Silicone Baking Mat is more easy to store and both inches and centimeters are available on each side of the mat for the most precise measurements, and printed with good some good tips, which is a every practical design.